‘Nearby Ketchum has plenty of events and restaurants. For dinner I like Rickshaw’s unique Southeast Asian street food….’
..Sample local lamb at restaurants all over Sun Valley... Southeast Asian retreat Rickshaw offers crispy bits of Lava Lake lamb coated in a spicy sesame-soy-ginger sauce.
Rickshaw is participating in this year's Sun Valley Harvest Festival.
"Chef/co-owner Andreas Heaphy has dazzled diners for nearly a decade with his take on Southeast Asian small plates at Rickshaw, a cozy enclave on Washington Street...
"...this intimate spot dishes out small plates inspired by their annual trips to Asia. Expect piquant renditions of Thai, Vietnamese, Chinese, and Indian street food dishes..." read on >
Rickshaw featured in Lonely Planet travel Guides. Read the LP Review >
"Rickshaw is where to go for bowls of Vietnamese pho, sesame noodle bowls, addictive dumplings, crunchy calamari, Balinese cucumbers and whatever else this creative young couple sources on their most recent trip to Southeast Asia..." read on >
"If you’re thirsty and hungry, opt for Rickshaw." read on >
"The aromas wafting from the sizzling woks will whet your appetite for Asian tapas at this tiny, intimate restaurant..."
Rickshaw featured on NPR radio show about our favorite food photographer Paulette Phlipot. Listen in as Paulette snaps photos in the fast-paced kitchen of Rickshaw!
recipe"Chef Andreas Heaphy, owner of Rickshaw, creates big flavor inspired by simple traditional Asian cuisine."
"Chef Andreas Heaphy definitely knows how to work with Asian ingredients. His food is bright and full of flavor."
"Locals and jet-setters alike enjoy Rickshaw, which offers a seasonally conscious pan-Asian menu..."
"We left happy after munching on colorful interpretations of green papaya salad, star anise-scented pork ribs, and pearl balls (deliciously smoky chicken rolled into sticky rice orbs)." read on >