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A cozy, neighborhood restaurant serving creative, small plates inspired by the flavors of Southeast Asia and beyond.

We are delighted by your interest to dine with us. We do not take reservations, we are first come first serve. We are a little restaurant with eight tables on the patio outside and four spaced tables inside. We do hope to see you and apologies for any inconvenience our no reservation policy may cause you. 
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Reviews

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Worth the hype. Asian street fare with big flavors. Entrees are meant to be shared family style and since portions are smallish, you can sample number of dishes. The Thai spicy chicken salad w/ Thai basil, cilantro, and lime was one of the best versions I've had! Also, the service was top notch. Very attentive and friendly indeed.

Julie S. - Boise, ID

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A quick note to thank you guys.  I was in town twice this summer with different members of my family and both times were exceptional.  In fact, I realized that sitting outside with roots reggae playing and me and my dad ordering most of the menu that Rickshaw is my favorite restaurant in the world; and I travel internationally all the time.

Robb D. - Novato, CA

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This place is a home run. We ordered about four plates between the two of us and were stuffed afterwards! The food was fresh, dumplings made in-house, bold flavor. All four dishes were excellent and all of the restaurant staff we encountered were extremely friendly. Drooling at the thought of coming back!

Bridget C. - Portland, OR

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The waiter and service were fantastic! We ordered cucumber appetizer, string beans and curry at our waiter Taylor's recommendation. We are vegan and he did everything to accommodate. Then we got the udon bowl with tofu and extra veggies. This dish was incredible! I truly recommend eating here.

JV - Park City, UT

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I think this is the best Asian food I have ever eaten. Ever. I never would've expected that coming from the SF Bay Area, and finding it in Ketchum, Idaho! Additionally the staff was great and it's so warm, cozy and intimate after a day outside in the freezing fresh mountain air. I look forward to returning some day.

Kate D. - Pleasanton, CA

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Absolutely Amazing!!! I spend the whole month of July and October in Napa Valley, California and very accustomed to the Michelin Star restaurants there. In my opinion Rickshaw is our Michelin Star Cuisine d'excellente qualité of Ketchum, Idaho!

Louis H. - Seattle, WA